Vegan Burrito Samosas with Guacamole and Cashew Dip Monday, May 18, 2020 JUMP TO RECIPE (CLICK HERE) Vegan Burrito Samosas with a Mexican filling of rice, beans, corn and pepper. They are crunchy baked and a perfect snack for any occasion. This recipe is easy, gluten-free, healthy and delicious! Share this post Related Posts No Bread Turkey Club Low-Carb Big Macs Couscous Summer Salad Crispy Baked Buffalo Tofu Wings One Pan Gnocchi With Sundried Tomatoes and White Beans Mediterranean Chickpea Salad Crispy Sheet Pan Gnocchi and Veggies Recipe Firecracker Tofu
