Vegetarian Baked Tostadas Monday, June 29, 2020 JUMP TO RECIPE (CLICK HERE) Mexican food does not have to be greasy and heavy! Try my Vegetarian Baked Tostadas: Corn tortillas baked in the oven until crispy, then topped with refried beans, avocado, homemade pico de gallo…More Share this post Related PostsBroccoli Cheddar Baked Potatoes22 High-Protein Meatless Meals Under 400 CaloriesCheesy Garlic Parmesan Spinach Spaghetti SquashMushroom Ricotta Open-Faced SandwichGarden Veggie Chickpea Salad SandwichVegetarian Zucchini Lasagna SpiralsVegan Burrito Samosas with Guacamole and Cashew DipVegetarian Black Bean Sweet Potato Enchiladas