Parmesan Polenta with Roasted Vegetables Saturday, April 18, 2020 JUMP TO RECIPE (CLICK HERE) Make this cozy, simply delicious Parmesan polenta topped with colorful roasted ratatouille-style Mediterranean vegetables when you want a one-bowl vegetarian meal or side. Share this post Related PostsOne-pot vegetarian spaghetti40 Easy Vegetarian Dinner Ideas You Can Make in 30 Minutes or LessInstant Pot Vegetarian PhoNorwegian Vegetarian MeatballsCozy Autumn Wild Rice Soup20 Protein-Packed Dinners With No MeatBest Baked Eggplant ParmesanOrecchiette Pasta with Broccoli Sauce
